Juliana Minetto Gellert Paris

Degrees / expertise

MSc.Technology and Resources Management in the Tropics and Subtropics - Technische Hochschule Köln, Cologne (Germany) with specialization on Land Management

Bachelor Food Science - Universidade de São Paulo (USP), Piracicaba (Brazil)

2024

Minetto Gellert Paris, J.  2024.  Shifting towards sustainable and healthier dietary patterns in the Rhine-Ruhr Metropolis, Germany: An extended One Health Life Cycle Assessment.  Doctoral thesis at  Faculty of Agriculture, University of Bonn. 
Paris, J. M. G., E. M. F. Lima, J. de A. F. F. Finger, W. R. Isidorio, C.Heinzel, T.Falkenberg, C. Borgemeister, U. M. Pinto, U. Nöthlings.  2024.  Changes in eating habits and lifestyle during the first year of the COVID-19 pandemic across metropolitan regions in Brazil and Germany: A survey-based cross-sectional study.  Food Science and Nutrition, : 1-16   . (Open Access)   Further Information

2023

Yasobant, S., A.M. Perez Arredondo, J.F. Felappi, J. Ntajal, J.M. Gellert Paris, K. Patel, M.K. Savi, D. Schmiege and T. Falkenberg.  2023.  One Health as an integrated approach: Perspectives from public services for mitigation of future epidemics.  In: Nima Rezaei (eds.): Book series: Integrated Science of Global epidemics. Springer Nature Switzerland AG 2023.   47–72.  Further Information

2022

Falkenberg, T., J. Minetto Gellert Paris, K. Patel, A. M. Perez Arredondo, D. Schmiege, S. Yasobant.  2022.  Operationalizing the One Health Approach in a Context of Urban Transformations.  In: Gatzweiler, F.W. (eds.): Urban Health and Wellbeing Programme. Urban Health and Wellbeing. . Springer.   Further Information
Gellert Paris, J.M., T. Falkenberg, U. Nöthlings, C. Heinzel, C. Borgemeister and N. Escobar.  2022.  Changing dietary patterns is necessary to improve the sustainability of Western diets from a One Health perspective.  Science of the Total Environment, . (Open Access)   Further Information

2020

Dennis Schmiege, Ana Maria Perez Arredondo, Joshua Ntajal, Juliana Minetto Gellert Paris, Merveille Koissi Savi, Krupali Patel, Sandul Yasobant, Timo Falkenberg.  2020.  One Health in the context of coronavirus outbreaks: A systematic literature review.  One Health, . (Open Access)   Further Information
Juliana Minetto Gellert Paris, Neus Escobar, Timo Falkenberg, Tina Beuchelt, Christian Borgemeister, Ute Nöthlings.  2020.  Sustainability of food consumption in the Ruhr Metropolis (Germany) under the One Health approach.  LCAFOOD2020 Download [PDF | 669.98KB]

2018

Juliana Minetto Gellert Paris, Ute Nöthlings, Christian Borgermeister.  2018.  Shifting towards sustainable and healthier dietary patterns in the Metropolis Ruhr, Germany. One Health & Food Safety Congress 2018.  Download [PDF | 718.61KB]

Additionals, Curriculum Vitae
and Downloads
Research themes
  • Food and nutrition
  • Health
Research countries
  • Germany
  • Brazil
  • Ghana
Research projects

NRW Fortschrittskolleg “One Health and Urban Transformations

Food Diversity for Sustainable diets (FoodDiverse) Initiative 

 

Working groups

Food Diversity for Sustainable diets (FoodDiverse) Initiative 

Degrees

MSc.Technology and Resources Management in the Tropics and Subtropics - Technische Hochschule Köln, Cologne (Germany) with specialization on Land Management

Bachelor Food Science - Universidade de São Paulo (USP), Piracicaba (Brazil)

Expertise

Food Science, Land Management, Food system

Research partners

Food Research Center - University of São Paulo, Brazil

Research affiliation

ZEFb and ZEFc

Doctoral research funded by

NRW Fortschrittskolleg “One Health and Urban Transformations,” funded by the state of North-Rhine-Westphalia (NRW), Germany

Supervisors of
doctoral work

Supervisors: Prof. Dr. Ute Nöthlings; Prof. Dr. Christian Borgemeister

Tutor: Dr. Neus Escobar 

Project Coordinator: Dr. Timo Falkenberg

Advisor at ZEF

Prof. Dr. Matin Qaim

Juliana Minetto Gellert Paris

Former Junior Researcher One Health

Former Division/Group:
Economic and Technological Change
Ecology and Natural Resources Management

Diese Webseite verwendet Cookies

Diese Website verwendet Cookies – nähere Informationen dazu und zu Ihren Rechten als Benutzer finden Sie in unserer Datenschutzerklärung am Ende der Seite. Klicken Sie auf „Ich stimme zu“, um Cookies zu akzeptieren und direkt unsere Website besuchen zu können.
Read more